Histories of new food fishes [microform] : IV. the mutton fish
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Histories of new food fishes [microform] : IV. the mutton fish
- Publication date
- 1920
- Topics
- Zoarces, Fishes, Fish as food, Poissons, Poisson (Aliment)
- Publisher
- Ottawa : J. de L. Taché
- Collection
- university_of_alberta_libraries_microfilm; university_of_alberta_libraries; toronto; microfilm; additional_collections
- Contributor
- Canadiana.org
- Language
- English
- Item Size
- 7.8M
Original issued in series: Bulletin of the Biological Board of Canada ; no. 4
Tables
Filmed from a copy of the original publication held by the National Library of Canada
43
Tables
Filmed from a copy of the original publication held by the National Library of Canada
43
Notes
Film/Fiche is presented as originally captured.
- Addeddate
- 2013-03-15 18:33:28
- Allowjpgs
- true
- Call number
- CIHM 81868
- City
- Ottawa
- Col_number
- COL-1458
- External-identifier
-
urn:oclc:record:1042127178
- Foldoutcount
- 0
- Identifier
- cihm_81868
- Identifier-ark
- ark:/13960/t3hx2td0n
- Isbn
- 0665818688
- Ocr
- tesseract 5.3.0-6-g76ae
- Ocr_detected_lang
- en
- Ocr_detected_lang_conf
- 1.0000
- Ocr_detected_script
- Cyrillic
- Ocr_detected_script_conf
- 0.5520
- Ocr_module_version
- 0.0.21
- Ocr_parameters
- -l eng
- Openlibrary_edition
- OL21716982M
- Openlibrary_work
- OL11219707W
- Page-progression
- lr
- Page_number_confidence
- 0
- Page_number_module_version
- 1.0.5
- Pages
- 22
- Pdf_degraded
- invalid-jp2-headers
- Pdf_module_version
- 0.0.25
- Ppi
- 300
- Scandate
- 20130319221606
- Scanner
- scribe2.alberta.archive.org
- Scanningcenter
- alberta
- Worldcat (source edition)
- 470618940
- Full catalog record
- MARCXML
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